Archive for May, 2012


So Vegan Rice N’ Beans

Saturday, May 26th, 2012

  This is my creation which is based on the popular New Orleans rice and red beans.This beloved dish is said to have originated with African-American cooks on Louisiana plantations. It was often made on Mondays (laundry day) because the one-pot meal could be seasoned with Sunday’s ham bone and left to simmer for hours. […]

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